School Lunches & Snacks
We promote healthy eating, as we value the importance of diet in supporting healthy minds. To ensure that children receive a balanced diet, we provide delicious, child-friendly meals made from fresh ingredients. As times have changed and processed foods have become more popular with children, we have adapted our cooking methods to ensure that they can still enjoy their favourite foods in a healthier way.
A balanced diet is also promoted through our curriculum, helping students to understand its benefits. To further encourage healthy, balanced meals among our younger students, we have a ‘Healthy Eater’ board. Students whose teachers notice them eating and finishing a balanced meal without waste will have their names added to the board. Each name added earns a point for their house.
2026 Menu (Term 2 – 1st Half)
| MENU 1 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY | |
| MORNING | Snacks | Cheese & Tomato Sandwich | Scrambled Egg Sandwich | Egg Sandwich | Tuna & Sweetcorn Sandwich | Chicken Mayo Sandwich |
| Vegetarian Snacks | Vegetable Sandwich / Cherry Tomatoes   | Cucumber and Carrot Sticks | Coleslaw Sandwich Baked Pumpkin Sticks | Vegetable Sandwich / Cucumber and Carrot Sticks | Tomato Bruschetta / Baked Sweet Potato Sticks | |
| LUNCH | Main Dish | Pork Goulash | Chicken Schnitzel | Homemade Fish Fingers with Potato Wedges | Oven-Baked Chicken | Homemade Chicken Nuggets and Chips |
| Garlic Pepper Fried Chicken | “Pad Krapow Gai” Stir-fried Chicken with Holy Basil | Chicken Curry with Pumpkin | ‘Stir-fried Egg Noodles with Chicken | Hainanese Chicken Rice | ||
Thai-Style Omelette  | Fresh Tomato Sauce | Clear Soup with Winter Melon | ||||
| Vegetarian Dish | Vegetarian Goulash | Stir-fried Tofu with Holy Basil | Vegetable Tempura | Cheesy Vegetable Bake | Boiled Eggs | |
| Carb. Side Dish | Mashed Potatoes | Spaghetti | Baked Potato Wedges | Rosemary Potatoes | Homemade Chips | |
| Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine and Berry Rice | Steamed Jasmine Rice / Chicken Rice | ||
| Vegetable Side Dish | Stir-fried mixed Vegetables | Steamed mixed Vegetables | Stir-fried mixed Vegetables | Steamed mixed Vegetables | Stir-fried mixed Vegetables | |
| Salad Selection | Salad Selection | Salad Selection | Salad Selection | Salad Selection | ||
| AFTERNOON SNACKS | Seasonal Fresh Fruit | |||||
- Remark: Subject to availability.
Dishes are labeled to indicate the following 
Vegetarian
Gluten-Free
Egg-Free
| MENU 2 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY | |
| MORNING | Snacks | Cheese & Tomato Sandwich | Scrambled Egg Sandwich | Tuna & Sweetcorn Sandwich | Egg Sandwich | Chicken Mayo Sandwich |
| Vegetarian Snacks | Vegetable Sandwich / Cherry Tomatoes | Cucumber and Carrot Sticks | Vegetable Sandwich / Cucumber and Carrot Sticks | Coleslaw Sandwich / Baked Pumpkin Sticks | Tomato Bruschetta / Baked Sweet Potato Sticks | |
| LUNCH | Main Dish | Chicken Shepherd’s Pie | Chicken and Mushroom Carbonara | Oven-Baked Chicken | Pork Mince and Pasta Bake | Homemade Chicken Burger with Chips |
| Braised Chicken Brown Soup | ‘”Tod Man Gai” Spicy Chicken Cake | Batter-fried Fish | Grilled Chicken | ‘”Panang” Curry with Chicken | ||
| Boiled Vegetables | Creamy Mushroom Sauce | Sour Cream Dip | ‘”Larb Gai” Minced Chicken Salad | Homemade Buns | ||
| Vegetarian Dish | Boiled Eggs | Stir-fried Rice Noodles with Coconut Milk | Vegetable Fried Rice with Tofu | Pasta Bake | Thai-Style Omelette | |
| Carb. Side Dish | Rolled Rice Noodles | Spaghetti | Baked Potato Wedges | Sticky Rice | Homemade Chips | |
| Steamed Jasmine Rice | Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine and Berry Rice | ||
| Vegetable Side Dish | Stir-fried mixed Vegetables | Ajaad Thai Cucumber Relish | Stir-fried mixed Vegetables | “Som Tum” Green Papaya Salad | Stir-fried mixed Vegetables | |
| Salad Selection | Salad Selection | Salad Selection | Salad Selection | Salad Selection | ||
| AFTERNOON SNACKS | Seasonal Fresh Fruit | |||||
- Remark: Subject to availability.
Dishes are labeled to indicate the following - Vegetarian
- Gluten-Free
- Egg-Free
Catering for Allergies
Food allergies can be difficult to manage in day-to-day life, but at our school we make this process as simple as possible for parents and children.
- Our online menu clearly lists allergens, allowing parents and children to plan their meals in advance.
- All our dishes are clearly labelled to indicate vegetarian options, as well as gluten-free and egg-free choices, to avoid confusion for children.
