School Lunches & Snacks
2025 Menu (Term 2 – 1st Half)
| MENU 1 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY | |
| MORNING SNACK | Tuna & Sweetcorn Sandwich / Vegetable Sandwich | Chicken Mayo Sandwich / Vegetable Sandwich | Egg Sandwich / Cucumber Sandwich | Cheese & Tomato Sandwich | Tomato Bruschetta | |
| LUNCH | Main Dish | Pork Goulash | Crispy Fish with Tomato Sauce | Chicken with Garlic Mushroom Cream Sauce | Crispy Baked Chicken Nuggets | Chicken Schnitzel |
| Garlic Pepper Fried Chicken | Pad Krapow Gai” Stir-fried Chicken with Holy Basil | Chicken Curry with Pumpkin | Stir-fried Egg Noodles with Chicken | Hainanese Chicken | ||
| Thai-Style Omelette | Boiled Eggs | |||||
| Vegetarian Dish | Vegetarian Goulash | Stir-fried Tofu with Holy Basil | Creamy Garlic Mushroom Sauce | Vegetable Tempura | Fresh Tomato Sauce | |
| Carb. Side Dish | Mashed Potatoes | Macaroni | Pasta | Rosemary Potatoes | Spaghetti | |
| Jasmine Brown Rice | Jasmine Brown Rice | Jasmine Brown Rice | Jasmine Brown Rice | Jasmine Rice and Chicken Rice | ||
| Vegetable Side Dish | Stir-fried Mixed Vegetables | Stir-fried Cabbage with Soy Sauce | Stir-fried mixed Vegetables | Sour Cream Dip | Clear Soup with Winter Melon | |
| Salad Selection | Salad Selection | Salad Selection | Salad Selection | Salad Selection | ||
| AFTERNOON SNACK | Seasonal Fresh Fruit | |||||
Remarks: ‘Vegetarian’ dishes marked with a symbol.
Subject to availability.
| MENU 2 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY | |
| MORNING SNACK | Cheese & Tomato Sandwich | Egg Sandwich / Cucumber Sandwich | Chicken Pesto Sandwich / Vegetable Sandwich | Tuna & Sweetcorn Sandwich / Vegetable Sandwich | Tomato Bruschetta | |
| LUNCH | Main Dish | Pulled Pork Tomato Sauce | Chicken and Mushroom Carbonara | Oven Baked Chicken Breast | Chicken Pasta Bake | Chicken Meatloaf |
| Braised Chicken Brown Soup | Deep-fried Spicy Chicken Patties | Chicken Fried Rice | Crispy Fried Chicken | Gaeng Som Sour Fish Curry | ||
| Boiled Eggs | Creamy Mushroom and Spinach Sauce | Chicken Gravy | Thai-Style Omelette | |||
| Vegetarian Dish | Tofu in Brown Soup | Stir-fried Rice Noodles with Coconut Milk | Egg Fried Rice | Cheesy Pasta Bake | Gaeng Som Sour Curry with mixed Vegetables | |
| Carb. Side Dish | Boiled Potatoes | Spaghetti | Mashed Potatoes | Sticky Rice | Baked Potato Wedges | |
| Jasmine Brown Rice / Rolled Rice Noodles | Jasmine Brown Rice | Jasmine Brown Rice | Jasmine Brown Rice | Jasmine Brown Rice | ||
| Vegetable Side Dish | Boiled Vegetables | Cucumber and Onions in Vinegar | Buttered Corn and Carrots | “Som Tum” Green Papaya Salad | Greek Salad | |
| Salad Selection | Salad Selection | Salad Selection | Salad Selection | Salad Selection | ||
| AFTERNOON SNACK | Seasonal Fresh Fruit | |||||
Remarks: ‘Vegetarian’ dishes marked with a symbol
Subject to availability.
