School Lunches & Snacks
We promote healthy eating, as we value the importance of diet in supporting healthy minds. To ensure that children receive a balanced diet, we provide delicious, child-friendly meals made from fresh ingredients. As times have changed and processed foods have become more popular with children, we have adapted our cooking methods to ensure that they can still enjoy their favourite foods in a healthier way.
A balanced diet is also promoted through our curriculum, helping students to understand its benefits. To further encourage healthy, balanced meals among our younger students, we have a ‘Healthy Eater’ board. Students whose teachers notice them eating and finishing a balanced meal without waste will have their names added to the board. Each name added earns a point for their house.
2026 Menu (Term 1 – First Half)
| MENU 1 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY | |
| MORNING | Snacks | Scrambled Egg Sandwich | Cheese & Tomato Sandwich | Tuna & Sweetcorn Sandwich | Egg Sandwich | Chicken Mayo Sandwich |
| Vegetarian Snacks | Vegetable Sandwich / Cucumber and Carrot Sticks   | Vegetable Sandwich / Cherry Tomatoes | Vegetable Sandwich / Cucumber and Carrot Sticks | Coleslaw Sandwich / Baked Pumpkin Sticks | Tomato Bruschetta / Baked Sweet Potato Sticks | |
| LUNCH | Main Dish | Garlic Fried Chicken with Glass Noodles | Chicken Meatballs in Tomato Sauce | Batter-fried Fish with Sour Cream Dip | Chicken and Mushroom Carbonara | Korean Fried Chicken |
| Stir-fried Pork with Oyster Sauce | “Tom Kha Gai” Coconut Chicken Soup | “Gaeng Kua” Pineapple Chicken Curry | Stir-fried Chicken with Green Peppers | Tuna Fried Rice | ||
| Stir-fried Chicken with mixed Vegetables | Thai-Style Omelette  | Clear Tom Yum Soup with Chicken | Stir-fried Glass Noodles with Chicken | |||
| Vegetarian Dish | Creamy Mushroom Sauce | “Tom Kha” Mushrooms | “Gaeng Kua” Pineapple Curry | Broccoli Carbonara | Vegetable Fried Rice with Tofu | |
| Carb. Side Dish | Penne | Macaroni | Boiled Potatoes | Spaghetti | Rosemary Potatoes | |
| Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine Rice | ||
| Vegetable Side Dish | Pumpkin Schnitzel | Steamed mixed Vegetables | Stir-fried mixed Vegetables | Steamed mixed Vegetables | Clear Soup with Winter Melon | |
| Salad Selection | Salad Selection | Salad Selection | Salad Selection | Salad Selection | ||
| AFTERNOON SNACKS | Seasonal Fresh Fruit | |||||
- Remark: Subject to availability.
Dishes are labeled to indicate the following 
Vegetarian
Gluten-Free
Egg-Free
| MENU 2 | MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY | |
| MORNING | Snacks | Scrambled Egg Sandwich | Cheese & Tomato Sandwich | Tuna & Sweetcorn Sandwich | Egg Sandwich | Chicken Mayo Sandwich |
| Vegetarian Snacks | Cucumber and Carrot Sticks | Vegetable Sandwich / Cherry Tomatoes | Vegetable Sandwich / Cucumber and Carrot Sticks | Coleslaw Sandwich / Baked Pumpkin Sticks | Tomato Bruschetta / Baked Sweet Potato Sticks | |
| LUNCH | Main Dish | Cheesy Chicken Mince Fritters | Creamy Chicken Pie | Oven-Baked Chicken with Gravy | ‘”Larb Gai” Minced Chicken Salad | Crispy Cheese Balls |
| ‘”Panang” Curry with Chicken | ‘”Kai Pa Lo” Stewed Eggs and Chicken | Garlic Pepper Fried Fish | ‘”Khao Mok Gai” Curried Chicken Rice | |||
| Stir-fried Chinese Cabbage with Minced Chicken | Baked Fish with Garlic | Oven-Baked Chicken | Grilled Chicken | Ajaad Thai Cucumber Relish | ||
| Vegetarian Dish | Tofu and Sweet Potato Panang Curry | ‘”Pa Lo” Tofu | Arrabbiata Sauce | Mixed Mushroom Larb Salad | Boiled Eggs | |
| Carb. Side Dish | Pasta | Homemade Chips | Spaghetti | Boiled Potatoes | Pasta Salad | |
| Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine and Berry Rice | Jasmine and Sticky Rice | Jasmine and Berry Rice | ||
| Vegetable Side Dish | Garlic Mushroom & Spinach | Cheesy Vegetable Bake | Steamed mixed Vegetables | “Som Tum” Green Papaya Salad | Clear Soup with Winter Melon | |
| Salad Selection | Salad Selection | Salad Selection | Salad Selection | Salad Selection | ||
| AFTERNOON SNACKS | Seasonal Fresh Fruit | |||||
- Remark: Subject to availability.
Dishes are labeled to indicate the following - Vegetarian
- Gluten-Free
- Egg-Free
Catering for Allergies
Food allergies can be difficult to manage in day-to-day life, but at our school we make this process as simple as possible for parents and children.
- Our online menu clearly lists allergens, allowing parents and children to plan their meals in advance.
- All our dishes are clearly labelled to indicate vegetarian options, as well as gluten-free and egg-free choices, to avoid confusion for children.
